Panasonic of North America AP9Q31 Microwave Oven User Manual IP2874 39Q30AP 33 100309

Panasonic Appliance Company of America Microwave Oven IP2874 39Q30AP 33 100309

Users Manual

Operating InstructionsMicrowave OvenHousehold Use OnlyModel No. NN-SF550MSafety InformationPrecautions.........................Inside coverImportant Safety Instructions .........1-3Installation and GroundingInstructions.......................................4-5Safety Precautions...........................6-7OperationMicrowave Recipes .............................19Timer Feature (Kitchen Timer/StandTime/Delay Start).................................20Microwave Shortcuts......................21-22Food Characteristics............................23Cooking Techniques .......................23-24Quick Guide to Operation....................28OperationControl Panel.......................................10Starting to Use Your Oven...................11Setting the Clock..................................11Child Safely Lock.................................11Selecting Power & Cook Time.............12Quick Min Feature ...............................12Keep Warm Feature ............................12Popcorn Feature..................................13More/Less Feature ..............................13Inverter Turbo Defrost Feature............14Defrosting Tips & Techniques.........14-15Auto Reheat Feature ...........................16Auto Cook Feature ..............................16Auto Cook Chart.............................17-18MaintenanceCare and Cleaning of Your MicrowaveOven ....................................................25Accessory Purchases..........................25Before Requesting Service..................26Limited Warranty & Customer ServiceDirectory ..............................................27General InformationCookware Guide....................................8Oven Components Diagram..................9Specifications ......................................29User’s Record......................................30F00039Q30APIP0110-0Printed in ChinaFor assistance, please call: 1-800-211-PANA(7262), TTY: 1-877-833-8855contact us via the web at:http://www.panasonic.com (U.S.A and Puerto Rico)For microwave oven safety reference, please visit FDA's webpage at: http://www.fda.gov/Radiation-EmittingProducts/ResourcesforYouRadiationEmittingProducts/Consumers/ucm142616.htmPLEASE READ THESE INSTRUCTIONS CAREFULLY BEFORE USING THISPRODUCT, AND SAVE THIS MANUAL FOR FUTURE USE.Para instrucciones en español, voltee el libro.© Panasonic Home Appliances Microwave Oven (Shanghai) Co., Ltd. 2010.EXHIBIT E
Your safety and the safety of others are very important.We have provided important safety messages in this manual and on yourappliance. Always read and obey all safety messages.PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY(a) Do not attempt to operate this oven with the door open since open-dooroperation can result in harmful exposure to microwave energy. It is impor-tant not to defeat or tamper with the safety interlocks.(b) Do not place any object between the oven front face and the door or allowsoil or cleaner residue to accumulate on sealing surfaces.(c) Do not operate the oven if it is damaged. It is particularly important thatthe oven door close properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces.(d) The oven should not be adjusted or repaired by anyone except properlyqualified service personnel.All safety messages will tell you what the potential hazard is, tell you how toreduce the chance of injury, and tell you what can happen if the instructionsare not followed.This is the safety alert symbol. It is used to alert you to poten-tial hazards that can kill or hurt you and others.All safety messages will follow the safety alert symbol andeither the word “DANGER”, “WARNING” or “CAUTION”. Thesewords mean:You can be killed or seriously injured ifyou don’t immediately follow instructions.You can be killed or seriously injured ifyou don’t follow instructions.Microwave Oven SafetyDANGERWARNINGYou can be exposed to a potentially haz-ardous situation which, if not avoided,may result in minor or moderate injury.CAUTION
1IMPORTANT SAFETY INSTRUCTIONS—TO REDUCE THE RISK OF BURNS, ELECTRIC SHOCK, FIRE, INJURY TO PERSONS, OR EXPOSURE TO EXCESSIVE MICROWAVEENERGY:1. Read all instructions before using this appliance.2. Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPO-SURE TO EXCESSIVE MICROWAVE ENERGY,” found on the inside front cover. 3. This appliance must be grounded. Connect only to a properly grounded outlet. See “GROUNDING INSTRUCTIONS” found on page 4.4. As with any cooking appliance, DO NOT leave oven unattended while in use.5. Install or locate this appliance only in accordance with the installation instruc-tions found on page 4.6. DO NOT cover or block any openings on this appliance. 7. DO NOT store this appliance outdoors. DO NOT use this product near water—for example, near a kitchen sink, in a wet basement, or near a swimming pool or similar locations.8. Use this appliance only for its intended use as described in this manual. DO NOT use corrosive chemicals, vapors or non-food products in this appliance. This type of oven is specifically designed to heat, or cook food. It is not designed for industrial or laboratory use. The use of corrosive chemicals in heating or cleaning will damage the appliance and may result in radiation leaks.9. When cleaning surfaces of the door and oven that come together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth. 10. DO NOT allow children to use this appliance, unless closely supervised by an adult. DO NOT assume that because a child has mastered one cooking skill he/she can cook everything.11. DO NOT operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.12. DO NOT immerse cord or plug in water. 13. Keep cord away from heated surfaces.14. DO NOT let cord hang over edge of a table or counter.15. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service center for examination, repair or adjustment. Your microwave oven is a cooking appliance and you should use as much careas you use with a stove or any other cooking appliance. When using this electricappliance, basic safety precautions should be followed, including the following:Thank you for purchasing a Panasonic Microwave Oven.WARNING
216. Some products such as whole eggs with or without shell, narrow neck bottles and sealed containers—for example, closed glass jars—may explode and should not be heated in this oven. 17. To reduce the risk of fire in the oven cavity:(a) DO NOT overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.(b) Remove wire twist-ties from paper or plastic bags before placing bag in oven. (c) If material inside the oven ignites, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. (d) DO NOT use the cavity for storage purposes. DO NOT leave paperproducts, cooking utensils or food in the cavity when not in use.18. Superheated LiquidsLiquids, such as water, coffee or tea are able to be overheated beyond theboiling point without showing evidence (or signs) of boiling. Visible bubblingis not always present when the container is removed from the microwaveoven. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILINGOVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL ISINSERTED INTO THE LIQUID.To reduce the risk of injury to persons:(a) STIR THE LIQUID BOTH BEFORE AND HALFWAY THROUGHHEATING IT.(b) Do not heat water and oil, or fats together. The film of oil will trap steam, and may cause a violent eruption.(c) DO NOT use straight-sided containers with narrow necks.(d) After heating, allow the container to stand in the microwave oven for a short time before removing the container.19. DO NOT cook directly on the Oven Cavity Floor. It can crack, and causeinjury or damage to the oven.IMPORTANT SAFETY INSTRUCTIONS(continued)
IMPORTANT SAFETY INSTRUCTIONS(continued)TO AVOID THE RISK OF SHOCK: DO NOT remove outer panel from oven. Repairs must be done only by a qualified serv-ice person. TO REDUCE THE RISK OF EXPOSURE TO MICROWAVEENERGY: DO NOT tamper with, or make any adjustments or repairs to Door,Control Panel Frame, Safety Interlock Switches, or any other partof oven, microwave leakage may result. TO AVOID THE RISK OF FIRE: 1. DO NOT operate the oven empty. The microwave energy willreflect continuously throughout the oven causing overheating anddamage, if food or water is not present to absorb energy. 2. DO NOT store flammable materials next to, on top of, or in theoven. 3. DO NOT dry clothes, newspapers or other materials in the oven, or use newspaper orpaper bags for cooking. 4. DO NOT hit or strike Control Panel. Damage to controls may occur. 5. DO NOT use recycled paper products unless the paper product is labeled as safe formicrowave oven use. Recycled paper products may contain impurities which maycause sparking. TO AVOID THE RISK OF SCALDING: POT HOLDERS should always be used when removing items from the oven. Heat istransferred from the HOT food to the cooking container and from the container to theOven Cavity Floor. The Oven Cavity Floor can also be very HOT after removing thecooking container from the oven. WARNINGSAVE THESE INSTRUCTIONSFor proper use of your oven, read remaining safety cautions and operating instructions.Oven Cavity Floor 1. If the Oven Cavity Floor is hot, allow to cool before cleaning. 2. DO NOT cook directly on the Oven Cavity Floor. Always place food in amicrowave safe dish, or on a rack set in a microwave safe dish.3
4Examine Your OvenUnpack oven, remove all packing material and examine the oven for any dam-age such as dents, broken door latches or cracks in the door. Notify dealerimmediately if oven is damaged. DO NOT install if oven is damaged.Placement of Oven1. The oven must be placed on a flat, stable surface. Place the front surface ofthe door three inches or more from the counter top edge to avoid accidentaltipping of the microwave oven during normal use. For proper operation, theoven must have sufficient air flow. Allow 3-inches (7.6 cm) of space on bothsides of the oven and 1-inch (2.5 cm) of space on top of the oven.(a) DO NOT block air vents. If they are blocked during operation, the oven may be overheated and damaged.(b) DO NOT place oven near a hot, damp surface such as a gas or electric range, or dishwasher. (c) DO NOT operate oven when room humidity is excessive.2. This oven is manufactured for household use only. It is not approved or testedfor mobile vehicle, marine, or commericial use.Installation1. DO NOT block air vents. If they are blocked during operation, the oven mayoverheat. If the oven overheats, a thermal safety device will turn the oven off.The oven will remain inoperable until it has cooled.2. If the oven is designed for installation into a wall cabinet by using the propertrim kit available from a local Panasonic dealer, follow all instructions packedwith the kit.INSTALLATION ANDGROUNDING INSTRUCTIONS—IMPROPER USE OF THE GROUNDING PLUGCAN RESULT IN A RISK OF ELECTRIC SHOCK. Consult a qualified electrician or service person if the grounding instructions are not com-pletely understood, or if doubt exists as to whether the appliance is properly grounded. If itis necessary to use an extension cord, use only a three wire extension cord that has athree-prong polarized grounding plug, and a three-slot receptacle that will accept the plugof the appliance. The marked rating of the extension cord should be equal to or greaterthan the electrical rating of the appliance.Grounding InstructionsTHIS APPLIANCE MUST BE GROUNDED. In the event of an electrical short circuit,grounding reduces the risk of electric shock by providing an escape wire for the electriccurrent. This appliance is equipped with a cord having a grounding wire with a groundingplug. The plug must be plugged into an outlet that is properly installed and grounded.• Plug into properly installed and grounded 3-prong outlet.• DO NOT remove ground prong.• DO NOT use an adapter.WARNING
5Power Supply1. A short power-supply cord is provided to reduce the risks resulting from becomingentangled in or tripping over a longer cord.2. Longer cord sets or extension cords are available and may be used if care is exercisedin their use. Do not let cord hang over edge of a table or counter.3. If a long cord or extension cord is used, (1) the marked electrical rating of the cord setor extension cord should be at least as great as the electrical rating of the appliance, (2)the extension cord must be a grounding-type 3-wire cord, and (3) the longer cordshould be arranged so that it will not drape over the counter top or table-top where it can be pulled on by children or tripped over accidentally.Wiring RequirementsThe oven must be operated on a SEPARATE CIRCUIT. No other appliance should sharethe circuit with the microwave oven. If it does, the branch circuit fuse may blow or the cir-cuit breaker may trip. The oven must be plugged into at least a 15 AMP, 120 VOLT, 60 HzGROUNDED OUTLET. Where a standard two-prong outlet is encountered, it is thepersonal responsibility and obligation of the consumer to have it replaced with a properlygrounded three-prong outlet. The VOLTAGE used must be the same as specified on thismicrowave oven (120 V, 60 Hz). Using a higher voltage is dangerous and may result in afire or oven damage. Using a lower voltage will cause slow cooking. Panasonic is NOTresponsible for any damages resulting from the use of the oven with any voltage otherthan specified.TV / Radio Interference1. Operation of the microwave oven may cause interference to your radio, TV or similarequipment.2. When there is interference, it may be reduced or eliminated by taking the followingmeasures:(a) Place the radio, TV, etc. away from the microwave oven as far as possible. (b) Use a properly installed antenna to obtain stronger signal reception.(c) Clean door and sealing surfaces of the oven. (See Care and Cleaning of Your Microwave Oven)INSTALLATION AND GROUNDINGINSTRUCTIONS (continued)
6Follow These Safety Precautions When Cooking in Your Oven.IMPORTANTProper cooking depends upon the power, the time setting and quantity offood. If you use a smaller portion than recommended but cook at the timefor the recommended portion, fire could result. 1) HOME CANNING / STERILIZING / DRYING FOODS /SMALL QUANTITIES OF FOODS• DO NOT use your oven for home canning. Your oven cannot maintain the foodat the proper canning temperature. The food may be contaminated and thenspoil.• DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It isdifficult to keep the oven at the high temperature needed for sterilization.• DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantitiesof food or foods with low moisture content can dry out, scorch or catch on fire ifoverheated.2) POPCORNPopcorn may be popped in a microwave oven corn popper. Microwave pop-corn which pops in its own package is also available. Follow popcorn manu-facturers’ directions and use a brand suitable for the cooking power of yourmicrowave oven. CAUTION: When using pre-packaged microwave popcorn, you can followrecommended package instructions or use the popcorn pad (refer to page 13).Otherwise, the popcorn may not pop adequately or may ignite and cause afire. Never leave oven unattended when popping popcorn. Allow the popcornbag to cool before opening, always open the bag facing away from your faceand body to prevent steam burns.3) DEEP FAT FRYING• DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flamesand may cause damage to the oven and perhaps result in burns. Microwave utensilsmay not withstand the temperature of the hot oil, and can shatter or melt.4) FOODS WITH NONPOROUS SKINS• DO NOT COOK/REHEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL.Steam buildup in whole eggs may cause them to explode, and possibly damage theoven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLEDeggs is safe.• Potatoes, apples, whole squash and sausages are examples of foods with non-porous skins. These types of foods must be pierced before microwave cooking toprevent them from exploding.CAUTION: Cooking dry or old potatoes can cause fire.SAFETY PRECAUTIONS
75) OVEN CAVITY FLOOR / COOKING CONTAINERS / FOIL• Cooking containers get hot during microwaving. Heat is transferred from theHOT food to the container and the Oven Cavity Floor. Use pot holders whenremoving containers from the oven or when removing lids or plastic wrap cov-ers from cooking containers, to avoid burns.• The Oven Cavity Floor will get hot during cooking. It should be allowed to coolbefore paper products, such as paper plates or microwave popcorn bags, areplaced in the oven for microwave cooking.• When using foil in the oven, allow at least 1-inch (2.5 cm) of space betweenfoil and interior oven walls or door.• Dishes with metallic trim should not be used, as arcing may occur.6) PAPER TOWELS / CLOTHS• DO NOT use paper towels or cloths which contain a synthetic fiber woven intothem. The synthetic fiber may cause the towel to ignite. Use paper towelingunder supervision.7) BROWNING DISHES / OVEN COOKING BAGS• Browning dishes or grills are designed for microwave cooking only. Always fol-low instructions provided by the manufacturer. DO NOT preheat browning dishmore than 6 minutes.• If an oven cooking bag is used for microwave cooking, prepare according topackage directions. DO NOT use a wire twist-tie to close bag, instead useplastic ties, cotton string or a strip cut from the open end of the bag.8) THERMOMETERS• DO NOT use a conventional meat thermometer in your oven. Arcing mayoccur. Microwave safe thermometers are available for both meat and candy.9) BABY FORMULA / BABY FOOD• DO NOT heat baby formula or baby food in the microwave oven. The glass jaror surface of the food may appear warm while the interior can be so hot as toburn the infant’s mouth and esophagus.10) REHEATING PASTRY PRODUCTS• When reheating pastry products, check temperatures of any fillings before eat-ing. Some foods have fillings which heat faster and can be extremely hot, whilethe surface remains warm to the touch (ex. Jelly Donuts).11) GENERAL OVEN USAGE GUIDELINES• DO NOT use the oven for any purpose other than the preparation of food.SAFETY PRECAUTIONS (continued)
8Cookware GuideITEM MICROWAVE COMMENTSYes for Small strips of foil can be molded around thin parts of Aluminum Foil Shielding meat or poultry to prevent overcooking. Arcing can occuronly if foil is too close to oven wall or door and damage to your oven will result.Browning dishes are designed for microwave cooking Browning Dish Yes only. Check browning dish information for instructions and heating chart. Do not preheat for more than 6 minutes.Brown paper bags No May cause a fire in the oven.Dinnerware: Check manufacturers' use and care directions for use inLabeled Yes microwave heating. Some dinnerware may state on the “Microwave Safe” back of the dish, “Oven-Microwave Safe”.Unlabeled Dinnerware ? Use CONTAINER TEST below.Disposable polyester Yes Some frozen foods are packaged in these dishes. Can be Paperboard Dishes purchased in grocery stores.Fast Food Carton No Metal handle may cause arcing.with Metal HandleFrozen Dinner Tray No Metal can cause arcing and damage to your oven. MetalFrozen Dinner Tray Yes Heat only 1 tray in the oven at one time.Microwave safeGlass Jars No Most glass jars are not heat resistant. Do not use forcooking or reheating.Heat Resistant Oven Yes Ideal for microwave cooking and browning. Glassware & Ceramics (See CONTAINER TEST below)Metal Bakeware No Not recommended for use in microwave ovens. Metal cancause arcing and damage to your oven.Metal Twist-Ties No May cause arcing which could cause a fire in the oven.Follow manufacturers' directions. Close bag with the nylon tie provided, a strip cut from the end of the bag, or a piece Oven Cooking Bag Yes of cotton string. Do not close with metal twist-tie. Make six 1/2-inch (1 cm) slits near the closure.Paper Plates & Cups Yes, Use to warm cooked foods, and to cook foods that require with supervisionshort cooking time such as hot dogs.Paper Towels & Napkins Yes, Use to warm rolls and sandwiches, only if labeled safe for with supervisionmicrowave use.Recycled Paper Towels No Recycled paper products may contain impurities which may & Napkins cause sparks.Parchment Paper Yes Use as a cover to prevent spattering. Safe for use in microwave, microwave/convection and conventional ovens.Plastic: Should be labeled, "Suitable for Microwave Heating." CheckMicrowave Safe Yes, manufacturers’ directions for recommended uses. Cookware use caution Some microwave safe plastic containers are not suitable forcooking foods with high fat or sugar content. The heat from hot food may cause the plastic to warp.Plastic, Melamine No This material absorbs microwave energy. Dishes get HOT!Plastic Foam Cups Yes, Plastic foam will melt if foods reach a high temperature. Use short term onlyto reheat foods to a low serving temperature only.Use to cover food during cooking to retain moisture and Plastic Wrap Yes prevent spattering. Should be labeled “Suitable for Microwave Heating”. Check package directions. Yes, Use only for short term reheating and to bring food to a low Straw, Wicker, Woodshort term onlyserving temperature. Wood may dry out & split or crack when used.Thermometers- Yes Use only microwave safe meat and candy thermometers.Microwave safeThermometers- No Not suitable for use in microwave oven, will cause sparks Conventional and get hot.Wax paper Yes Use as a cover to prevent spattering and to retain moisture.CONTAINER TESTTO TEST A CONTAINER FOR SAFE MICROWAVE OVEN USE: Fill a microwave safe cup with cool waterand place it in the microwave oven alongside the empty container to be tested; heat one (1) minute at P10(HIGH). If the container is microwave oven safe (transparent to microwave energy), the empty containershould remain comfortably cool and the water should be hot. If the container is hot, it has absorbed somemicrowave energy and should NOT be used. This test cannot be used for plastic containers.
26These things are normal:The oven causes Some radio and TV interference might occur when you cook interference with with the microwave oven. This interference is similar to the my TV. interference caused by small appliances such as mixers,vacuums, blow dryers, etc. It does not indicate a problem withyour oven.Steam accumulates During cooking, steam and warm air are given off from the on the oven door and food. Most of the steam and warm air are removed from the warm air comes from oven by the air which circulates in the oven cavity. However, the oven vents. some steam will condense on cooler surfaces such as the oven door. This is normal. After use, the oven should be wiped dry (see page 25).The oven is not plugged in Remove plug from outlet, waitsecurely. 10 seconds and re-insert.Main circuit breaker or main Reset main circuit breaker or fuse is tripped or blown. replace main fuse.There is a problem with the Plug another appliance into theoutlet. outlet to check if it is working.The door is not closed Close the oven door securely.completely.Start Pad was not Press Start Pad.pressed after programming.Another program is already Press Stop/Reset Pad to entered into the oven. cancel the previous program and enter new program.The program is not correct. Program again according to theOperating Instructions.Stop/Reset Pad has Program oven again.been pressed accidentally.Oven will not turn on.Oven will not startcooking.PROBLEM POSSIBLE CAUSE REMEDYBefore Requesting ServiceThe CHILD SAFETY LOCK Deactivate CHILD SAFETY LOCK by was activated by pressingpressingStop/Reset pad 3 times.Start pad 3 times." " appears in theDisplay Window.The oven unit power supplysource failed. Please contact an authorisedService Center (see page 27).The oven stops cook-ing and "H97" or"H98" appears in thedisplay window.
29SpecificationsPower Source:Power Consumption:Cooking Power:*Outside Dimensions(W x H x D):Overall Oven CavityDimensions (W x H x D):Operating Frequency:Net Weight:120 V, 60 Hz 9.8 Amps, 1,170 W1,000 W20 7/8" x 12 13/16 " x 16 15/16 "(529 mm x 326 mm x 430 mm)13 15/16 " x 9 1/16 " x 13 5/16 "(354 mm x 230 mm x 338 mm)2,450 MHzApprox. 26.5 lbs. (12 kg)Model Number: NN-SF550M*IEC Test procedure Specifications subject to change without notice.

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