Galanz 9023003 Microwave Oven User Manual

Guangdong Galanz Enterprises Co., Ltd. Microwave Oven Users Manual

Users Manual

Microwave Microwave Oven INSTRUCTION’S MANUAL Model No.P9023AP-BM1 CAUTION: Carefully Read Instructions and Procedures for Safe Operation Date of Purchase: / / UPC CODE: 836321002450 Please save your original receipt as proof of purchase for warranty service
１SYL PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the : ① Door ( bent ), ② Hinges and latches ( broken or loosened ), ③ Door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. CONTENTS IMPORTANT SAFETY INSTRUCTIONS.................................................................................... ２ GROUNDING INSTRUCTIONS ...................................................................................................3 UTENSILS GUIDE........................................................................................................................4 COOKING TECHNIQUES ............................................................................................................6 BEFORE YOU CALL FOR SERVICE...........................................................................................7 SPECIFICATIONS........................................................................................................................7 PART NAMES...............................................................................................................................7 CONTROL PANEL...................................................................................................................... ８ HOW TO SET THE OVEN CONTROLS.......................................................................................9 SPECIAL FEATURES.................................................................................................................13 CLEANING AND CARE..............................................................................................................17
2 IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 1. 3. This appliance must be grounded. Connect only to properly grounded outlet. See "grounding instructions” on page 3. 4. Install or locate this appliance only in accordance with the provided installation instructions. 5. Some products such as whole eggs and sealed containers -for example, closed glass jars- are able to explode and should not be heated in this oven. 6. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use. 7. As with any appliance, close supervision is necessary when used by children. 8. To reduce the risk of fire in the oven cavity: a. Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. b. Remove wire twist-ties from paper or plastic bags before placing bag in oven. c. If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord or shut off power at the fuse or circuit breaker panel. d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use. 9. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to person:
3a. Do not overheat the liquid. b. Stir the liquid both before and halfway through heating it. c. Do not use straight-sided containers with narrow necks. d. After heating, allow the container to stand in the microwave oven for a short time before removing the container. e. Use extreme care when inserting a spoon or other utensil into the container. 10. Do not heat oil or fat for deep-frying. It is difficult to control the temperature of oil in microwave oven. 11. Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts before cooking. 12. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns. 13. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil. 14. Do not cover or block any openings on the appliance. 15. Do not store or use this appliance outdoors. Do not use this product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations. 16. Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if it has been damaged or dropped. 17. Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang over edge of table or counter. 18. Use only thermometers, which are specifically designed for use in microwave ovens. 19. Do not operate any heating or cooking appliance beneath this appliance. 20. Be certain the glass tray and roller rings are in place when you operate the oven. 21.WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy. If there is any damage, do not operate the oven and contact your dealer. 22. When cleaning surfaces of door and oven that comes together on closing the door, use only mild, nonabrasive soaps, or detergents applied with a sponge or soft cloth. GROUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. SAVE THESE INSTRUCTIONS
4WARNING: Improper use of the grounding plug can result in a risk of electric shock. Electrical Requirements The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is recommended that a separate circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. Power Supply Cord 1. A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer cord sets or extension cords are available and may be used if care is exercised in their use. 3. If long cord or extension cord is used： a) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. b) The extension cord must be a grounding-type 3-wire cord, and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally. Notes: If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person. Neither SYLVANIA nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures. UTENSILS GUIDE This section lists which utensils can be used in the microwave, which ones have limited use for short periods, and which ones should not be used in the microwave. Recommended ·Microwave browning dish — Use to brown the exterior of small items such as steaks, chops, or pancakes. Follow the directions provided with your browning dish. · Microwaveable plastic wrap — Use to retain steam. Leave a small opening for some steam to escape and avoid placing it directly on the food. SAVE THESE INSTRUCTIONS
5·Paper towels and napkins — Use for short-term heating and covering; these absorb excess moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and could ignite. ·Glass and glass-ceramic bowls and dishes — Use for heating or cooking. ·Paper plates and cups — Use for short-term heating at low temperatures. Do not use recycled paper, which may contain metal and could ignite. ·Wax paper — Use as a cover to prevent spattering. ·Thermometers — Use only those labeled “Microwave Safe” and follow all directions. Check the food in several places. Conventional thermometers may be used on microwave food once the food has been removed from the oven. Limited Use · Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil can damage your oven, so be careful. ·Ceramic, porcelain, and stoneware — Use these if they are labeled “Microwave Safe”. If they are not labeled, test them to make sure they can be used safely. ·Plastic — Use only if labeled “Microwave Safe”. Other plastics can melt. ·Straw, wicker, and wood — Use only for short-term heating, such as warming dinner rolls for a few seconds; baskets and bowls may be flammable. Not Recommended ·Glass jars and bottles — Regular glass is too thin to be used in a microwave. It can shatter and cause damage and injury. ·Paper bags — These are a fire hazard, except for popcorn bags that are designed for microwave use. ·Styrofoam plates and cups — These can melt and leave an unhealthy residue on food. ·Plastic storage and food containers — Containers such as margarine tubs can melt in the microwave. ·Metal utensils — These can damage your oven. Remove all metal before cooking. Note: Should you wish to check if a dish is safe for microwaving, place the empty dish in the oven and microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used. SAVE THESE INSTRUCTIONS
6COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind: Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the center. The oven will turn off when you open the door to stir your food. Arrangement Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts toward the outside of the turntable where they receive more microwave energy. To prevent overcooking, place delicate areas, such as asparagus tips, toward the center of the turntable. Shielding Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding include poultry wing-tips, the ends of poultry legs, and corners of square baking dishes. Use only small amounts of aluminum foil. Larger amounts can damage your oven. Turning Turn foods over midway through cooking to expose all parts to microwave energy. This is especially important with large foods such as roasts. Standing Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after heating stops. Let foods stand to complete cooking, especially foods such as cakes and whole vegetables. Roasts need this time to complete cooking in the center without overcooking the outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is complete. Let liquids stand a moment before serving. When heating baby food, stir well at removal and test the temperature before serving. Adding moisture Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperse evenly. Add a small amount of water to dry food to help it cook. SAVE THESE INSTRUCTIONS
783762451BEFORE YOU CALL FOR SERVICEIf the oven fails to operate: A) Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds and plug it in again securely. B) Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance. C) Check to ensure that the control panel is programmed correctly and the timer is set. D) Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the microwave energy will not flow into the oven.IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF. SPECIFICATIONSPower Consumption: 120V, 60Hz, 1350W (Microwave) Rated Microwave Output: 900W Operation Frequency: 2450MHz Outside Dimensions: 20(W)x15 15/16 (D) x 12 (H) in Oven Cavity Dimensions: 13 3/4 (W)x13 (D) x 8 7/16 (H) in Oven Capacity: 0.9 cu.ft Net Weight: Approx. 34.4 Ibs PART NAMES 1.Door Safety Lock System 2.Oven Window 3.Oven Air Vent 4.Shaft 5.Roller Ring 6.Glass Tray 7.Control Panel 8.Door Release Button
８CONTROL PANEL DISPLAY SCREEN Cooking time, power, indicators and present time are displayed. QUICK COOK POPCORN BEVERAGE POTATO FROZEN DINNER PIZZA REHEAT Allow you to reheat or cook food automatically without entering power level or time. POWER Use to set power level. TIMER You can use the TIMER function independently, even while a cooking program is going on in the oven. COOK Cook at one power level for a period of time, then the oven automatically switches to another power level for the rest of cooking time. DEFROST BY WEIGHT Touch to set the weight of the food to be defrosted; the oven automatically sets the defrosting time and power level. COOK BY WEIGHT Touch to enter weight of meat accurately. The oven automatically sets the cooking time and power level. SPEED DEFROST Touch to set defrosting time; the oven automatically divides the defrosting time intoperiods of alternating defrost and stand times by cycling on and off. (Please see the following pages for more detail)
9 NUMBER PADS(0-9) Touch to set times or amounts. CLOCK Touch to set the clock. RESET Clears all previous settings if touched before cooking starts. START/STOP Touch to start or stop cooking.HOW TO SET THE OVEN CONTROLSBEEPS DURING OVEN SETTINGS ♦ ONE BEEP: Oven accepts the entry. ♦ TWO BEEPS: Oven does not accept the entry. Please check and try again. SETTING THE CLOCK When the oven is first plugged in, the display will briefly show “ENTER CLOCK TIME”, you can set the clock time now or later. To set the clock time later, 1. Press CLOCK pad. 2. Use the numeric pads (in the natural sequence of time) to enter clock time. 3. Press CLOCK to confirm. The display stops blinking, and the colon starts blinking. This digital clock allows you to set from 1:00 to 12:59. MICROWAVE COOKING A. One-stage Cooking 1. Press number pads to enter cooking time until the correct cooking time is displayed. 2. Press POWER pad. (Select the desired power level by touch the numeric pads.) 3. Press START/STOP pad. The display will show entered cooking time. The “COOK” indicator lights The display will show the entered power level. NOTE: ①The clock works in 12-hour cycle. ②If you make a mistake when setting the time,touch the RESET pad.
10 Microwave cooking allows you to customize cooking power and time. First, you select a power level by pressing the POWER pad and numeric pads (see the table below). Then you set the cooking time using the numeric pads, before pressing the START pad. B. Two-stage Cooking Some recipes require different stages of cooking at different cooking powers. 1. SET STAGE 1: Follow steps 1 and 2 in “One-stage Cooking”. 2. SET STAGE 2: Touch COOK pad then enter proper cooking time and (lower) power level. 3. Press START/STOP pad. Press Number pads to select cooking power Press Power Description Power 100%(100) High 9 90%( 90) 8 80%( 80) 7 70%( 70) Medium High 6 60%( 60) 5 50%( 50) Medium 4 40%( 40) 3 30%( 30) Med. Low / Defrost 2 20%( 20) 1 10%( 10) Low NOTE: ① If steps 2 is omitted, the oven will cook at full power. NOTE: Do not touch START/STOP pad. NOTE: Most 2-stage recipes use lower power NOTE: ②Your oven can be programmed for 99 miutes 99 seconds.(99:99) ③Touch the RESET pad or open the door to clear before starting another operation.
11 SETTING “COOK BY WEIGHT” 1. Press COOK BY WEIGHT. 2. Enter the one-digit code by touching the correct number pad. “ENTER”,”CODE” indicators light. Cook By Weight Code Description Code Type Max Weight 1 Beef 5 lb. 16 oz. 2 Mutton 5 lb. 16 oz. 3 Pork 5 lb. 4 oz. 3. Press number pads to enter weight. The display shows entered weight. 4. Touch START/STOP Pad. The display counts down the cooking time. Converting Fractions of a Pound to Ounces Fractions of a pound Ounces Less than .03 0 .03 to .09 1 .10 to .15 2 .16 to .21 3 .22 to .27 4 .28 to .34 5 .35 to .40 6 .41 to .46 7 .47 to .53 8 .54 to 59 9 .60 to .65 10 .66 to .71 11 .72 to .78 12 .79 to .84 13 .85 to .90 14 .91 to .97 15 Above .97 Go to next even NOTE: 1.Meat must be defrosted and at refrigerated temperature. 2.Weight must be in pounds and ounces. 3.Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the fraction of a pound to ounces using the left chart. 4. Turn meat over when oven signals twice. Touch START/STOP to resume cooking. 5. After total cooking time, 4 signals sound and END appears in display. Touch RESET or open oven door to clear END before starting another cooking function. 6. Let meat stand few minutes before carving.
12 SETTING “DEFROST BY WEIGHT” 1. Touch DEFROST BY WEIGHT pad. 2.Press number pads to enter weight. 3.Touch START/STOP pad. “ENTER”,”LB” indicator light and “ 0 “ is displayed. The display shows entered weight. SETTING “SPEED DEFROST” 1. Touch SPEED DEFROST pad. 2. Press number pads to enter time. 3. Touch START/STOP pad. "ENTER" ﹑"DEF" ﹑"TIME" indicators light and “ :” is displayed. The display shows the entered time. NOTE: 1.Weight must be in pounds and ounces. Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the fraction of a pound to ounces using the chart on this page. 2.Turn food over when oven beep twice. Touch START/STOP pad to resume defrosting. 3. After total defrosting time, 4 beeps sound and END appears in display. Touch RESET or open oven door to clear END before starting another cooking function. NOTE: 1.After time has elapsed four beeps sound and END appears in display. Touch RESET pad or open door to clear END before starting another cooking function. 2.After setting SPEED DEFROST, oven can be programmed to automatically switch to one or two-Stage cooking. A. For defrost by time and one stage cooking, follow steps above. Before touching START/STOP pad, touch COOK pad, enter time and power level. Then touch START/STOP pad. B. For defrost by time and two stage cooking, follow steps above. Before touching START/STOP pad, enter two-stage cooking programs.
13 SPECIAL FEATURES In this special feature section, you can find easy settings to cooking popular food. POPCORN This feature allows a regular sized bag (99g or approximately 3.5oz) of popcorn to be popped. 1. Press POPCORN pad once. 2. Press START/STOP pad. “CODE” indicator lights and preprogrammed cooking time “2:00” is displayed. Cooking time is counted down. POTATO For 3.5~5 oz. potatoes:1. Touch POTATO pad once. 2. Enter number of potatoes by number pad 1~4 3. Press START/STOP pad. “ENTER”,”AMT” indicators light. The display will show the entered weight. Preprogrammed cooking time is displayed and counted down. For 6~8 oz. potatoes:1.Touch POTATO pad twice. 2.Enter number of potatoes by number pad 1~4. 3.Press START/STOP pad. “ENTER”,”AMT” indicators light. The display will show the entered weight. Preprogrammed cooking time is displayed and counted down. NOTE: 1.Popping time can vary from 2~4 minutes according to brand of popcorn. 2.To reset POPCORN time: 1) Tap POPCORN pad twice. 2) Touch number pads to enter minutes and seconds.3) Touch START/STOP pad. This new cooking time will remain whenever you touch the POPCORN pad until you reset it. CAUTION: Do not place bag directly on the turntable tray, place bag on microwavable dish when cooking.
14 BEVERAGE For 5~7oz. coffee cups:1. Touch BEVERAGE pad once. 2. Enter number of cups by number pad 1~4. 3. Press START/STOP pad. “ENTER”,”AMT” indicators light. Display shows total cooking weight. Cooking time displayed and counted down the time remaining. For 9~11 oz. coffee cups:1.Touch BEVERAGE pad twice. 2.Enter number of cups by number pad 1~4. 3.Press START/STOP pad. “ENTER”,”AMT” indicators light. Display shows total cooking weight. Cooking time displayed and counted down the time remaining. FROZEN DINNER For 7~9 oz. per entree:1. Touch FROZEN DINNER pad once. 2. Enter number of cups by number pad 1~2. 3. Press START/STOP pad. “ENTER”,”AMT” indicators light. The display will show the entered weight. Preprogrammed cooking time is displayed and counted down.
15 For 10~12oz. per entree:1.Touch FROZEN DINNER pad twice. 2.Enter number of cups by number pad 1~2. 3.Press START/STOP pad. “ENTER”,”AMT” indicators light. The display will show the entered weight. Preprogrammed cooking time is displayed and counted down. REHEAT 1. Press REHEAT pad 2. Press START/STOP pad. “CODE” indicator lights and preprogrammed cooking time “3:15” is displayed. Preprogrammed cooking time is counted down. PIZZA Reheating a slice of pizza. 1. Press PIZZA pad 2. Press START/STOP pad. “CODE” indicator lights and preprogrammed cooking time “1:00” is displayed. Preprogrammed cooking time is counted down.Reheating a whole pizza. 1. Press PIZZA pad 2. Press START/STOP pad. “CODE” indicator lights and preprogrammed cooking time “5:00” is displayed. Preprogrammed cooking time is NOTE: Touch the reheat pad will allow the reheating of a chilled dinner plate.
16counted down.OTHER CONVENIENT FEATURES MINUTE TIMER The timer works independently as a reminder and the time countdown ends in beeping. 1. Press TIMER pad. 2. Use the numeric pads to enter the time to be counted down. 3. Press START/STOP pad. “ENTER”,”TIMER”,”TIME” indicators light and “:” will be displayed. The display will show the entered time. CHILD SAFETY LOCK The lock prevents unsupervised operation by little children. To set the lock: Press RESET pad for 3 seconds, then a beep will sound and the “LOCK” indicator light will come on. In the lock state, all pads are disabled. To cancel the lock: Press RESET pad for 3 seconds, then a beep will sound and the indicator light will come off. TO STOP THE OVEN WHILE THE OVEN IS OPERATING 1. Press START/STOP pad. 2. Open the door. NOTE: You can restart the oven by pressing START/STOP pad. Touch RESET to erase all instructions. NOTE: You can restart the oven by closing the door and pressing START/STOP pad. NOTE: Touch the TIMER pad followed by the RESET pad to cancel the timer.
17CLEANING AND CARE 1. Turn off the oven and remove the power plug from the wall socket before cleaning. 2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. 3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings. 4. Wipe the window on both sides with a damp cloth to remove any spills or spatters. 5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control panel, leave oven door open to prevent oven from accidentally turning on. 6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity conditions, this is normal. 7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher. 8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the proper position. 9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth. 10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.
18 Galanz Warrants this product to be free from manufacturing defects in material and workmanship under normal use for a period of ONE YEAR from date of purchase. For service, technical and warranty coverage details, please contact us at 1-800-856-8977. Used in a commercial application or rental Damaged through misuse, negligence or abuse Modified or repaired by anyone other than a qualified service technician Damaged because it is improperly connected to any other equipment Ordinary adjustments as outlined in the owner's manual which can be performed by the customer (if applicable) Damage to equipment not properly connected to the product Any cost incurred in shipping the product for repair Damage to product not used in USA Possible incompatibility with other systems Signal reception problems caused by external antenna or cable systems Or any damage caused by flood,fire,accidents,or Acts of God.This warranty is not transferable and only applies to the original purchase. Any implied warranties, including the warranty of merchantability, are limited in duration to the period of this expressed warranty and no warranty whether expressed or implied shall apply to the product thereafter. Under no circumstance shall Galanz, or the retailer of this product, be liable for any loss or consequential damage arising out of the use of the product. This warranty gives specific legal rights. However, you may have other rights, which may vary from state to state. Some states do not allow limitations on implied warranties or exclusions of consequential damage. Therefore, these restrictions may not apply. REGISTRATION: PLEASE COMPLETE AND RETAIN FOR WARRANTY PURPOSESVisit us on the web at: Please save your original receipt as proof of purchase for warranty service.This warranty is void if:This warranty does not cover:www.galanz.comWARRANTY
19 FCC Warning statement: The Device complies with part 18 of the FCC rules,Operation is subject to the following conditions: (1) This device may not cause harmful interference,and (2) this device must accept any interference received,including interference that may cause undersired operation This device complies with Part 18 of the FCC Rules. This device may cause interferenceto radio and TV receivers. If interference is experienced, you can determine if this microwave oven is causing the interference by turning it off and on. To eliminate interference, move the receiver farther from the micro-wave oven or plug the receiver into a different AC outlet than the microwave oven.

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